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Let yourself be tempted by a delicious homemade pizza without going through Italy during your road trips in a van or converted van.
The Pro pizza stone from the Cadac brand has been designed for barbecues and gas stoves from the Safari Chef range (it can also be used on gas or electric barbecues or in electric ovens).
Its cooking surface, 25cm in diameter and 12mm thick, is equipped with a diffuser for optimal use in the oven.
Thanks to its design made of cordierite stone , the Pro pizza stone is resistant up to 300°C and allows moisture to be extracted from the dough in order to obtain a very crispy pizza .
And for even more pleasure, you can also bake bread, focaccia or even croissants for your outdoor breakfasts.
The storage bag supplied with the Pro pizza stone will allow you to take it everywhere with you without fear of damaging it.
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What is the difference between the Pro pizza stone and the classic pizza stone?
The pro pizza stone differs greatly from the classic pizza stone thanks to its aluminum heat divider. This innovative component guarantees optimal heat distribution over the entire surface of the stone, providing unrivaled oven cooking results. Plus, with its handy storage bag included , the Pro Pizza Stone offers a complete and convenient solution for premium culinary experiences.
The Pro pizza stone from the Cadac brand will allow you to eat homemade pizzas during your road trips in a van, converted van or camper van.
Maintenance advice: clean the pizza stone with a dry cloth, without using water or soap.
Storage bag provided.
